Dishwasher Application

The Dishwasher ensures cleanliness and sanitation of all kitchen equipment, utensils, and dishes. This role supports the entire team by maintaining a clean and safe work environment.

Minimum Requirements

• No prior experience required; training provided.
• Strong work ethic and reliability.
• Willingness to learn and grow.
• Ability to work in a fast-paced environment.
• Physical stamina to lift, bend, and stand for extended periods.

Responsibilities

• Wash and sanitize dishes, utensils, cookware, and equipment.
• Keep dishwashing area organized, clean, and stocked with supplies.
• Assist with trash removal and cleaning of the facility.
• Support kitchen staff by maintaining cleanliness and standards.
• Ensure compliance with food safety and sanitation regulations.
• Occasionally assist with basic prep work as directed.
• Other duties as directed by management.